Banquet Server

Essential Job Functions

• Set-up, service and break down banquet events in a safe and pleasant manner.
• Read and understand BEO and know how to complete a set-up and meal service.
• Keep service stations neat, clean and follow service/sanitation guidelines.
• Greet and serve guests with excellent customer service.
• Always be attentive to guest’s needs. Never rush or hurry
• Know menu for each function served, prepared to explain and offer alternatives.
• Ability to read and speak English.
• Able to lift, push, carry 20-40 lbs. (Trays, dish carts, glass racks, hot box, etc.)
• Ability to bend, kneel, maneuver in narrow areas between seated guests.
• Ability to continuously stand during shifts.
• Basic knowledge of alcohol server safety.
• Follow client/facility standards and regulations (ex. smoking, parking, grooming).
• Wear appropriate uniform for all banquet events.
• Scheduled workdays/times and breaks will vary…particularly end times.
• Previous food and beverage server experience preferred but not required
• Weekend and holiday availability
• High School Diploma
• Must be hard working, detail oriented, reliable, and have great people skills
• Must be able to maintain a positive attitude under pressure and multi- task
• Experience in a private club setting is a plus